There’s nothing quite like a proper Sunday roast to round off the week, and at Windmill the Cut, we take pride in doing things right.

Join us every Sunday for a classic roast, lovingly prepared and served with all the traditional trimmings. Choose from succulent beef, tender chicken, or our homemade vegetable pithivier—each dish crafted to bring comfort and flavour to your afternoon. Our roasts are served until 5pm, or until they’re gone, so it’s wise to come early or book your spot.

Settle in to enjoy a relaxed atmosphere where good food and good company are always on the menu. It’s the perfect way to gather friends and family, connect, and make the most of your Sunday.

Our Sunday roast is popular and often sells out, so we recommend booking ahead to avoid disappointment. Reserve your table today by calling the pub directly or visiting our website. We look forward to welcoming you soon.